Air fryer fishcakes from Delicious Magazine (UK), April 2025 (page 118)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tinned sprats in oil for tinned sardines in oil, and parsley or dill for chives.

  • Keith_P on January 04, 2026

    Can substitute a variety of omega-3 fish for the tinned sardines including frozen kippers. I used chilli infused sardines. Portion size is excessive IMHO. One cake per person is adequate. I haven’t tried freezing them as I need to further consider packaging, whether it’s okay to freeze previously frozen fish and whether to bread them before freezing or not.

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