Alioli from Sunny Days, Taco Nights (page 184) by Enrique Olvera and Alonso Ruvalcaba

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Kebab tacos (Tacos de kebab)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Charlotte_vandenberg on November 09, 2025

    This alioli nearly split, but with a splash of lukewarm water and some patience, it came together beautifully. Smooth, garlicky, and worth the rescue effort.

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