Kebab tacos (Tacos de kebab) from Sunny Days, Taco Nights (page 114) by Enrique Olvera and Alonso Ruvalcaba

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Alioli

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use any of the book's salsas.

  • Charlotte_vandenberg on November 09, 2025

    This spiced lamb pita came from a taco cookbook, but don’t let that confuse you—no tacos here, just bold flavors. The lamb was fragrant and well-seasoned, and the pita worked perfectly. A tasty surprise!

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