Baby corn fritters from The Complete Indian Regional Cookbook: 300 Classic Recipes from the Great Regions of India (page 51) by Mridula Baljekar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ganga108 on June 20, 2025

    Nice! The same recipe can be used with capsicums, zucchini, grated onions, banana chunks or plantain, even paneer and halloumi.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.