Chicken for lemon lovers with tarator from Sesame - Global Recipes + Stories of an Ancient Seed (page 140) by Rachel Simons

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Ahammontree on May 31, 2026

    The lemon level and flavors are perfect. I think I would make it without the parchment paper next time to broil/crisp up the chicken a bit more. The parchment paper also absorbed some of the sauce.

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