Wild mushroom gravy from Eat More, Live Well: Enjoy Your Favourite Food and Boost Your Gut Health with The Diversity Diet (page 270) by Megan Rossi
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dried porcini mushrooms
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red miso paste
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- Serves : 4
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EYB Comments
Can substitute white miso paste for red miso, and flour of your choice for wholemeal flour
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Rainbow roast with green Yorkshire puds
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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