Lentil tacos from Skinnytaste by Gina Homolka

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Warm Mexican corn salad; Black bean, avocado, cucumber and tomato salad; Pico de gallo salsa; Mexican cauliflower "rice"

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute water for vegetable broth; and hard shell tacos, lettuce leaves or baked sweet potatoes for corn tortillas,

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