Maple, balsamic & rosemary [marinated chicken] from Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad In Betweens (page 265) by Greta Podleski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken breasts for chicken thighs.

  • averythingcooks on June 17, 2025

    This recipe is from a 2 page spread of 5 different marinades suitable for oven baking or grilling chicken. I made 1/2 the marinade for 4 smallish boneless, skinless thighs that we grilled and we were really happy with the result. I'll be back to try the other 4 recipes for sure.

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