Simmered pumpkin from Bone Daddies: The Cookbook (page 27) by Ross Shonhan and Tom Moxon

  • rice wine vinegar
  • mirin
  • Show all ingredients...
  • Serves : 5

  • EYB Comments

    The book's "Soy tare" called for in this recipe should be made in advance. Can substitute Padrón peppers for shishito peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The book's "Soy tare" called for in this recipe should be made in advance. Can substitute Padrón peppers for shishito peppers.

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