Vegan nachos from Happy Vegan: Easy Plant-based Recipes to Make the Whole Family Happy (page 57) by Fearne Cotton
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garlic powder
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- sweet smoked paprika
- Show all ingredients...
- Serves : 4
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EYB Comments
The book's "Vegan cheesy dip" called for in this recipe can be made in advance, or can be substituted with store-bought vegan cheese. Can use regular or cherry tomatoes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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