Kimchi quesadillas with greens and beans from Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone (page 209) by Jessica Smith

  • mozzarella cheese
  • kimchi liquid
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute canned Great Northern beans for canned cannellini beans, plain yogurt for sour cream, and mild cheese of choice for mozzarella cheese.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned Great Northern beans for canned cannellini beans, plain yogurt for sour cream, and mild cheese of choice for mozzarella cheese.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.