Garlic mayonnaise from Food You Want to Eat (page 210) by Thomas Straker

  • lemons
  • garlic
  • Show all ingredients...
  • Serves : 340g

  • EYB Comments

    Can substitute the confit garlic on page 23 for fresh garlic.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chicken burger

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the confit garlic on page 23 for fresh garlic.

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