Saucy mushroom stir-fry [Daniel Lavery] from Bon Appétit Magazine, August 2025 (page 40)

  • chili crisp
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  • toasted sesame oil
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  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute ketchup for Japanese barbecue sauce, nori komi furikake for toasted sesame seeds, and cooked rice noodles for steamed rice. See recipe for mushroom suggestions, and for several variations.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ketchup for Japanese barbecue sauce, nori komi furikake for toasted sesame seeds, and cooked rice noodles for steamed rice. See recipe for mushroom suggestions, and for several variations.

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