Dalaar from Sabzi: Fresh Vegetarian Recipes for Every Day (page 121) by Yasmin Khan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rmardel on January 16, 2026

    This is fabulously flavorful. I think the proportion of salt was a little high, and I'm not particularly sensitive to salt, and will try it with slightly less next time, but even so, this is a fabulous accent to many things.

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