Mixed greens with pears and blue cheese from 5-Ingredient Cooking for Two: 100 Recipes Portioned for Pairs (page 61) by Robin Donovan

  • candied pecans
  • vinaigrette
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can use the "Simple vinaigrette dressing" recipe on page 164, and the "Spicy candied pecans" recipe on page 153.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the "Simple vinaigrette dressing" recipe on page 164, and the "Spicy candied pecans" recipe on page 153.

  • deanna_b8xvn7 on May 21, 2026

    Easy weeknight dinner, whipped up in about 30 mins.

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