Guava, curry & chile meatballs from FUSÃO - Untraditional Recipes Inspired by Brasil (page 226) by Ixta Belfrage

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lardons for pancetta and mango jam or pineapple jam for guava jam.

  • MmeFleiss on February 09, 2026

    I had a jar of pineapple and passion fruit preserve that sorely needed to be finished so I used that instead of the guava jam. It was not as sweet as I expected based on the amount. The chopped red chile condiment (and maybe the English mustard?) gave it a nice heat that was not overpowering. My preteen had no complaints about the heat level. We ate this with white rice and the feijao recipe from this book.

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