Spiced chocolate torte from FUSÃO - Untraditional Recipes Inspired by Brasil (page 265) by Ixta Belfrage

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chocolate ganache

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute almonds for pecans and oranges for tangerines.

  • Gnomesandmushrooms on May 06, 2026

    If I make this again I’d wait until the next day to cut it. She says you can cut it after 2 hours but I don’t think it was set enough. Also, don’t mix it in a blender. It’s too thick and requires a lot of effort even for a high powered blender. Use a food processor instead. It’s also easier to scrape down and scoop out the batter to put into the pan.

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