Crisp & chewy chocolate chip cookies from Baking & the Meaning of Life: How to Find Joy in 100 Recipes (page 70) by Helen Goh

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • peregrinesandcougars on April 22, 2026

    Made as written using plant based butter and acquafaba. Seemed promising but I did not like the flavor. I find that recipes where you expect a buttery flavor fall short when using vegan butters which are essentially margarine. The cookies looked good and baked perfectly, just lacking in taste.

  • rhsantos on January 12, 2026

    Reminds me so much of a very good Tollhouse cookie. Not too sweet and the extra salt on top makes this more-ish. Used regular butter because that’s what I had on hand.

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