Green beans amandine from The Complete America’s Test Kitchen TV Show Cookbook 2001–2023: Every Recipe from the Hit TV Show Along with Product Ratings Includes the 2023 Season (page 682) by America's Test Kitchen

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Notes about this recipe

  • Fyretigger on November 28, 2025

    Enjoyed the preparation of Almonds, but had to use slivered rather than sliced and since they weren’t light they didn’t adhere to the the beans, so they didn’t create a nice mouthful, it was essentially buttered green beans and separately toasted almonds. I will try again with sliced almonds.

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