Beef and tomato rice from Simply Malaysian: Everyday Dishes to Cook at Home (page 66) by Mandy Yin

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Tomato sambal

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cinnamon stick for cassia bark, and can use the fried shallots from the book's shallot oil on page 26.

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