Ginger-pear cake with oat crumble from Carbivore: 130 Healthy Recipes to Stop Fearing Carbs and Embrace the Comfort Foods You Love (page 109) by Phoebe Lapine
- ground ginger
- ground cinnamon
- Show all ingredients...
- Serves : One 9-inch cake
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EYB Comments
Can substitute coconut oil for extra virgin olive oil, maple syrup for coconut sugar, apple cider vinegar for lemon juice, and almond milk for unsweetened oat milk.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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