Coca-Cola chicken (Mu-anh doat cola) from My Cambodia - A Khmer Cookbook (page 153) by Nite Yun

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pickles (Chrouk); Steamed jasmine rice (Bai)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Chicken marinates overnight.

  • jenburkholder on December 15, 2025

    Overall enjoyable. Sauce was very tasty and the bird was tender, but all diners agreed that roasted would have been better. That is listed as an alternative in the book and would be well worth trying.

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