Rabbit nose to tail - rabbit ballotine, mince and offal sausage, offal toasts, parsnip purée, radishes, and mustard cream sauce from Everyday MasterChef: 130 of Your Favourite Recipes, 20 Re-imagined for Everyday (page 150) by John Torode

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ghee for clarified butter, and game stock for rabbit stock.

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