Old poblano from Cocktails Illustrated: 400+ Recipes for the Home Bartender, from Spirit Forward to Zero Proof (page 134) by America's Test Kitchen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EatinSnax on March 21, 2026

    I found this to be sickeningly sweet and overwhelmingly spicy as written. Made another one with the ancho liqueur scaled back to an old-fashioned spec (since this recipe is in the chapter for old fashioneds) and liked that better.

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