Kimchioppino from Coastal - 130 Recipes from a California Road Trip (page 337) by Scott Clark and Betsy Andrews

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Country toast

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute spiny lobster, American lobster, blue crabs, or cooked snow crab legs for Dungeness crab. Can use the book's kimchi and oven-dried tomatoes. See recipe for fish suggestions.

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