Marzipan potatoes (Marzipankartoffeln) from The German Christmas Cookbook: Sweet and Savory Recipes for the Holidays (page 48) by Jürgen Krauss
- cocoa powder
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icing sugar
- Show all ingredients...
- Serves : 60 pieces
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EYB Comments
You may use the Marzipan and nut pastes (Marzipan und nusspaten) recipe on p. 192.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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