The best vanilla ice cream from Williams-Sonoma Family Meals: Creating Traditions in the Kitchen by Maria Helm Sinskey

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Any-kind-of-fruit galette; Apricot crumble; Blueberry pie; Pint-sized peach cobblers

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Use fresh fruits to turn this ice cream into a sorbet. Ice cream must be left to chill overnight.

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