Creamy spinach chicken from Don’t Think About Dinner: Save Time and Money with 125+ Easy, Nourishing, Delicious Recipes for Every Meal (page 196) by Jenn Lueke

  • mozzarella cheese
  • lemons
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute arrowroot starch or cornstarch for tapioca flour.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute arrowroot starch or cornstarch for tapioca flour.

  • nicole_mwyopi on May 12, 2026

    I’m not sure what I was expecting but the cream sauce was too coconutty for me. As a one pot meal goes it was great but I probably won’t make this again.

  • marissa_lgp76x on March 22, 2026

    I used heavy cream instead of coconut milk and asparagus instead of peas. Overall I thought this was pretty good.

  • Clairehg on March 11, 2026

    Okay I'm really trying to enjoy this cookbook but this is the second out of three recipes I've tried that turned out barely edible. This was like soup with some chicken? If I were to make again I would leave out the coconut milk and maybe do 1/4 a cup of chicken broth and up the spices a ton.

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