Cutting board salsa from The Cook Book of All Time: Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant (page 25) by Ashley Bernee Wells and Tyler Jeremy Wells

  • spring onions
  • cilantro
  • Show all ingredients...

  • EYB Comments

    Can substitute lemons or oranges for limes, and Anaheim, Hatch, Fresno, or jalapeño chiles for poblanos chiles.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Whole fish basted

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lemons or oranges for limes, and Anaheim, Hatch, Fresno, or jalapeño chiles for poblanos chiles.

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