Fish with crispy rice squares and greens from The Cook Book of All Time: Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant (page 41) by Ashley Bernee Wells and Tyler Jeremy Wells

  • halibut
  • lemon
  • Show all ingredients...

  • EYB Comments

    Can substitute salmon, striped bass, or branzino for halibut. Rice must be prepared a day ahead and dried 4 to 5 hours or overnight.

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Notes about this recipe

  • Eat Your Books

    Can substitute salmon, striped bass, or branzino for halibut. Rice must be prepared a day ahead and dried 4 to 5 hours or overnight.

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