Beef Wellington bites from Gather and Graze: Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion (page 155) by Mumtaz Mustafa and Laura Klynstra

  • salt
    Buy Now
  • fresh thyme
  • Show all ingredients...
  • Serves : 20 bites

  • EYB Comments

    Ca substitute beef filet mignon for beef tenderloin. You may use the Rough puff pastry recipe on p. xxi.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Ca substitute beef filet mignon for beef tenderloin. You may use the Rough puff pastry recipe on p. xxi.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.