Jammy skillet sausages with blackberries and fennel from Dinner Tonight - 200 Quick Recipes for Inspired Weeknight Cooking (page 109) by America's Test Kitchen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Tweedles81 on April 23, 2026

    This was delicious - and SO easy to make. The sauce took much longer to reduce to the necessary consistency than the recipe called for. That’s my only complaint. Everyone in my family loved the sauce so much that we used hot dog buns to sop it up, since we didn’t have any other bread in the house. This is an easy, delicious weeknight meal that will definitely be on repeat in our house!

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