Lobster mushroom molotes (Molotes de hongos langosta) from Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes (page 64) by Dora Ramírez

  • epazote
  • garlic cloves
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute cremini mushrooms, button mushrooms, or dried bas' Caesar mushrooms for dried lobster mushrooms; and vegetable broth or water for vegetable oil. Dried mushrooms need to soak for 1 hour. You may use the Oaxacan refried black beans recipe on page 20, and the Pickled onions recipe on page 111. Can substitute cremini mushrooms, button mushrooms, or dried lobster mushrooms for dried bas' Caesar mushrooms.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Oaxacan refried black beans (Frijoles refritos Oaxaqueños)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cremini mushrooms, button mushrooms, or dried bas' Caesar mushrooms for dried lobster mushrooms; and vegetable broth or water for vegetable oil. Dried mushrooms need to soak for 1 hour. You may use the Oaxacan refried black beans recipe on page 20, and the Pickled onions recipe on page 111. Can substitute cremini mushrooms, button mushrooms, or dried lobster mushrooms for dried bas' Caesar mushrooms.

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