Chile toreados from ArnieTex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ (page 63) by Arnie Segovia

  • jalapeños
  • olive oil
  • Serves : 1-2

  • EYB Comments

    Can substitute vegetable oil for olive oil, and serrano chiles for jalapeños.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable oil for olive oil, and serrano chiles for jalapeños.

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