Squash soup with sausage and tomatoes (Minestra di zucca, salsiccia, e pomodori) from Make It Italian: The Taste & Technique of Italian Home Cooking (page 62) by Nancy Verde Barr

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fresh marjoram or dried oregano for fresh oregano, fresh plum tomatoes or canned plum tomatoes for marinara sauce, and unsalted meat broth for unsalted chicken broth.

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