Herby rice with mackerel coconut sambal (Nasi ulam & sambal kelapa ikan) from The Malay Cook: Everyday Malaysian Recipes from Grandma's Kitchen to Mine (page 76) by Ranie Saidi
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shallots
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coriander leaves
- Show all ingredients...
- Serves : 3-4
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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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