Baby beets with stracciatella, pistachios, and currants from Bohème Cooking: French Vegetarian Recipes (page 123) by Carrie Solomon

  • thyme
  • dried currants
  • Show all ingredients...
  • Serves : 2-4

  • EYB Comments

    Can substitute honey for sugar, fresh mozzarella for stracciatella, and pitted cherries for currants. You may use the fennel hazelnut dukkah recipe in this book.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute honey for sugar, fresh mozzarella for stracciatella, and pitted cherries for currants. You may use the fennel hazelnut dukkah recipe in this book.

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