"Chicken bacon" Caesar salad wrap from The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food (page 180) by Six Vegan Sisters

  • olive oil
  • flour tortillas
  • Show all ingredients...
  • Serves : 6 wraps

  • EYB Comments

    Can substitute store-bought vegan chicken strips for Steamed Seitan, store-bought vegan bacon for Tofu "Bacon", store-bought vegan Parmesan cheese for vegan Parmesan cheese, and store-bought vegan Caesar dressing for vegan Creamy Caesar Dressing. You may use the Steamed Seitan recipe on page 332; you may use the Tofu "Bacon" recipe on page 335; you may use the Parmesan Cheese recipe on page 342; you may use the Creamy Caesar Dressing recipe on page 348.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Macaroni salad; Roasted garlic potatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute store-bought vegan chicken strips for Steamed Seitan, store-bought vegan bacon for Tofu "Bacon", store-bought vegan Parmesan cheese for vegan Parmesan cheese, and store-bought vegan Caesar dressing for vegan Creamy Caesar Dressing. You may use the Steamed Seitan recipe on page 332; you may use the Tofu "Bacon" recipe on page 335; you may use the Parmesan Cheese recipe on page 342; you may use the Creamy Caesar Dressing recipe on page 348.

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