Sweet potato chili from The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food (page 193) by Six Vegan Sisters

  • garlic
  • canola oil
  • Show all ingredients...
  • Serves : 8 servings

  • EYB Comments

    Can substitute jarred minced garlic for garlic, and vegan sour cream for Cashew Cream. You may use the Cashew Cream recipe on page 343.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlic bread grilled cheese; Kale tahini salad with baked tempeh

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute jarred minced garlic for garlic, and vegan sour cream for Cashew Cream. You may use the Cashew Cream recipe on page 343.

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