Grilled gnocchi & steak tagliata with bursting tomatoes, rocket & Parmesan from Cool Pasta: Reinventing the Pasta Salad (page 111) by Tom Jackson

  • rocket
  • Parmesan cheese
  • Show all ingredients...
  • Serves : 4+

  • EYB Comments

    Can substitute other small sweet tomatoes for datterini tomatoes, steak of your choice for onglet steak, and aged balsamic vinegar for red wine vinegar. See recipe for indoor oven-grilled variation.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other small sweet tomatoes for datterini tomatoes, steak of your choice for onglet steak, and aged balsamic vinegar for red wine vinegar. See recipe for indoor oven-grilled variation.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.