Coconut, jelly and fruit cocktail bubble tea (Trà sữa trái cây) from Quick and Easy Vietnamese: Everyday Vietnamese Recipes for the Home Cook (page 190) by Uyen Luu

  • coconut milk
  • mango
  • Show all ingredients...
  • Serves : 6-8

  • EYB Comments

    Can substitute tinned lychees or rambutans for longan fruits, fresh fruit for tinned fruit, and can use the pandan extract on page 209. See recipe for optional add-ins, and for variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tinned lychees or rambutans for longan fruits, fresh fruit for tinned fruit, and can use the pandan extract on page 209. See recipe for optional add-ins, and for variations.

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