Vietnamese omelette egg rolls from Omelettes - Eggs at Their Best (page 54) by Laurence Sombke

  • green onions
  • soy sauce
  • Show all ingredients...
  • Serves : 4 pieces

  • EYB Comments

    Can substitute fish sauce for soy sauce in egg mixture, and dark soy sauce for fish sauce in filling.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fish sauce for soy sauce in egg mixture, and dark soy sauce for fish sauce in filling.

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