Skillet tuna noodle casserole from The Best 30-Minute Recipe: Want to Serve Your Grandmother's Chicken and Roast Potatoes Tonight But Don't Have a Grandmother's Schedule? We Streamlined This Dish and 300 More to Be on Your Table in 30 Minutes or Less by Cook's Illustrated Magazine

  • heavy cream
  • parsley
  • canned tuna
  • peas
  • mushrooms
  • egg noodles
  • Ritz crackers

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mrshalf on March 07, 2016

    IKR? Tuna noodle? I mean come on, is it the 80s again? But guess what? It isn't horrible. Think kid chow. Or senior chow. For some reason the sloppy creamy fish noodle stuff is gone each time I make it. Although that isn't often cuz I can't get past the idea of it myself.

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