Farmer's gnocchi (Ladeddos del Contadino) from Eat Like a Sardinian - Live to 100 (page 139) by Francesco Mattana
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fine sea salt
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laddedos
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- Serves : 4
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EYB Comments
Can substitute canned borlotti beans for dried borlotti beans, canned chopped tomatoes for sweet ripe tomatoes, and potato gnocchi for laddedos. Dried beans soak overnight. You may use the laddedos recipe on page 77.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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