Coconut jumbo oat granola with charred stone fruit from California: Living + Eating: Recipes Inspired by the Golden State (page 30) by Eleanor Maidment

  • nectarine
  • coconut oil
  • Show all ingredients...
  • Serves : about 1.5 kg (3 lb 5 oz)

  • EYB Comments

    Can substitute jumbo raisins for flame raisins, peach or apricot for nectarine, and natural yoghurt for Greek yoghurt.

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Notes about this recipe

  • Eat Your Books

    Can substitute jumbo raisins for flame raisins, peach or apricot for nectarine, and natural yoghurt for Greek yoghurt.

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