Walkaway beets with citrus dressing [Susie Middleton, West Tisbury] from The Martha's Vineyard Cookbook: 100 Recipes from the Island's Restaurants, Farmers, Fishermen & Food Artisans (page 132) by Julia Blanter
- maple syrup
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kosher salt
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- Serves : 4
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EYB Comments
Can substitute orange zest for lemon zest, honey for maple syrup, and pistachios or hazelnuts for toasted walnuts.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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