Anzac biscuits from Bills Sydney Food / Bills Breakfast, Lunch and Dinner (page 114) by Bill Granger

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ana10000 on March 11, 2024

    Nothing really amazing about this recipe - the Anzac biscuit recipe is pretty basic, so it's hard to mess it up. The biscuits taste as you would expect for an Anzac.

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