Ashley's Scottish shortbread from Best Eats In Town on $40 a Day (page 85) by Rachael Ray

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • spharo00 on December 02, 2012

    These were incredibly easy to make. The recipe instructed that they be baked for an hour, but mine were ready in half that time. They were sweet and buttery and everyone raved about them.

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