Cold pike with various sauces from James Beard's New Fish Cookery by James A. Beard

  • canned sardines
  • canned anchovies
  • cucumbers
  • tomatoes
  • olives
  • whole pike

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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