Noodles in broth with poached egg and vegetable (Sansai udon) from Madhur Jaffrey's Far Eastern Cookery by Madhur Jaffrey

  • asparagus
  • canned bamboo shoots
  • carrots
  • mushrooms
  • eggs
  • green beans
  • chicken stock
  • udon noodles
  • sake
  • shichimi
  • Japanese soy sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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